Gastronomy – Culinary
-
-
Every spring, Cretan mountains are covered with small colorful shrubs of well-known herbs such as oregano, thyme and sage,Read More
-
One of the most interesting culinary festivals in Crete takes place every spring in Fodele, celebrating the region’s mostRead More
-
Easter is an exceptionally beautiful time to be in Crete, as the weather is perfect and nature is blooming. It is also theRead More
-
The Cretan cuisine is all about nature as the foundation of fantastic gastronomy. The strength of this world-famous culinaryRead More
-
Described as “liquid gold” by the epic poet Homer and “the great healer” by the father of medicine, Hippocrates, olive oil isRead More
-
Crete is an abundant land where shepherds still care for their flocks the way their ancestors used to since ancient times.Read More
-
Just outside the front gates of Fodele Beach & Water Park Holiday Resort, guests will find three of Crete’s most famousRead More
-
Carob – often called the “lost treasure of Crete” – is making a strong comeback on the island. It isRead More
-
Fodele is peaceful, laid back, and relaxed. When you visit with children, the only place little explorers can enjoy to theRead More